White wine vinegar is a type of vinegar made from fermented white wine. It can be used to pickle foods, deglaze pans, marinate several types of meat, and create decadent sauces.
Store in a cool, dry place.
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Ingredients: Wine vinegar, concentrated grape must, caramel E150d.
Country of Origin: Italy
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Average Nutritional Information (per 100 g)
Proximate Amount/100g Unit (Edible Portion)
Energy 365 kJ
Protein 0.2 g
Fat 0 g
- Saturated 0 g
Carbohydrates 14 g
- Sugars 14 g
Dietary Fibre 0 g
Sodium 20 mg
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May contain sulphites.
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Reducing waste is what we do!
Dry items: You can choose to either have your item packaged into a glass jar or grab a paper bag refill (reusable bags are coming soon). Our jars are either $2 or $5 each, dependent on size. If you are a member of our Forward Whanau Return System then once you have paid your sign up deposit you will not pay for any glass packaging and can return your empty glass to us – we will sterilise and refill…creating a beautiful zero waste circle!
Wet items: Obviously we can’t offer a refill paper bag option for these items so they are all packed into our glass jars, marasca oil bottles or amber bottles. The prices for these are either $2, $5 or $10. If you are a member of our Forward Whanau Return System then once you have paid your sign up deposit you will not pay for any glass packaging and can return your empty glass to us – we will sterilise and refill…creating a beautiful zero waste circle!
Our return system is only for customers in Whangarei. Find out more here.
